Regular normal juice vs.
Cold press juicer vs normal juicer.
The cold pressed juice was made in a goodnature ct7.
The design of this juicers uses hurom s cold pressing system that actually squeezes the produce without generating heat.
The difference between them is regular juices are extracted from the fresh fruits with fast spinning blades and cold pressed juices are made by crushing and pressing the fruits in special machines.
If you re green juice s 1 fan enjoy nut mylks bliss balls and wanting to get the most out of your extract then the cold pressed machine will yield all those benefits and more.
As a slow masticating juicer the auger on this unit s motor spins at 80 rpm revolutions per minute to preserve the vitamins enzymes minerals and nutrients naturally found in fresh fruits and veggies.
The heat also oxidizes those nutrients rendering less nutritious juice than a cold press juicer.
A top seller on amazon this cold press juicer from aicok is super efficient.
The problem with centrifugal juicers is that the fast spinning metal blade generates heat which destroys some of the enzymes in the fruits and vegetables you re juicing.
Hurom hu 100 masticating slow juicer the hu 100 from hurom is another vertical cold press juicer that extracts about 35 more juice from produce than conventional high speed juicers.
By cold press we mean an actual juice press not a slow juicer which will give results more similar to a centrifugal juicer.
Most of us don t get enough fruits and veggies throughout the day so drinking them really is quite a neat idea to get your recommended daily intake.